Beer may be one of the most popular alcoholic beverages in the Philippines but craft beer is relatively new for many. Known to be brewed in small batches and in a more traditional way, it is often perceived to be better than the commercially produced beer given the brewer's closer attention to detail. I've had my first taste of craft beer in 2015 when I went to Baguio. But there's another brewery in the south that has been around a few years earlier. And yes, I'm referring to Crows Brewery.
Hello, Crows Brewery.
Crows Brewery was born in 2010 and started to commercially brew in 2013. With a very hop-centered influence, expect strong bitter notes in every sip.
Monday, September 30, 2019
Saturday, September 28, 2019
First Bite: Lugaw Manila
A trip to Poblacion is not complete without dropping by a bar or two for drinks. And though this bustling night scene is packed with the trendiest restaurants and bars, it runs a bit short of spots where one can recover from all the cocktails and beer consumed. Thankfully, there's a new shop in town that offers the crowd favorite lugaw.
Hello, Lugaw Manila.
Lugaw Manila may be a new kid in the block but it has been around longer than most of Poblacion's frequent guests.
Established in 1989, Lugaw Manila started out as a small family restaurant in one of the streets of Malolos, Bulacan. For decades, this nameless store attracts locals for its bang for the buck goto and other comfort dishes. It took a bit of courage and perfect timing for it to find the opportunity to finally bring its delectable dishes to Manila.
Hello, Lugaw Manila.
Lugaw Manila may be a new kid in the block but it has been around longer than most of Poblacion's frequent guests.
Thursday, September 26, 2019
First Sip: Bang! Bang! Bar
Poblacion has transformed from a quiet neighborhood into a bustling community these past years. With innovative restaurants and some of the hippest bars found here, it's not surprising for this part of Makati to be very busy at night. And we discovered a new bar you definitely have to add to your next bar crawl to end your night with a bang!
Hello, Bang! Bang! Bar.
Bang! Bang! is the slightly hidden bar of VBQ Vietnamese Barbeque & Hotpot.
Hello, Bang! Bang! Bar.
Bang! Bang! is the slightly hidden bar of VBQ Vietnamese Barbeque & Hotpot.
Labels:
alcohol,
Bang! Bang! Bar,
bar crawl,
cocktails,
dear cheenie,
drinks,
free as a jungle bird,
makati,
milk tea,
new,
night life,
poblacion,
pride and tonic,
restaurant review,
whatmaryloves
Wednesday, September 25, 2019
First Bite: VBQ Vietnamese Barbeque & Hotpot
Korean barbecue is one of the hottest food trends these past few years. We’ve seen so many shops open here and there. I had no idea though that Vietnam also has something similar to this till I visited VBQ.
Hello, VBQ Vietnamese Barbeque & Hotpot.
VBQ is one of the newest spots to check out in Poblacion.
VBQ is one of the newest spots to check out in Poblacion.
Tuesday, September 24, 2019
First Bite: Sundays by Merry Moo
Summer may have been long over but the intense Manila heat is here to stay. And there's no better way to keep cool than with a scoop or two of ice cream. But why stop there when you can have three and a yummy waffle bowl to eat it with?
Hello, Sundays by Merry Moo.
Merry Moo is one of the homegrown ice cream brands I love. Its fun and innovative flavors keep it relevant especially with today's discerning market.
Monday, September 23, 2019
First Bite: Catch of the Day by Cold Storage
I could never say no to salmon. I love this seafood a lot that I'm willing to give up steak for it. And when I spotted it one at Catch of the Day, it attracted me like fly to light.
Hello, Catch of the Day by Cold Storage.
Catch of the Day is Cold Storage's paluto-type stall at The Corner Market.
Hello, Catch of the Day by Cold Storage.
Catch of the Day is Cold Storage's paluto-type stall at The Corner Market.
Labels:
baked,
Catch of the Day,
Cold Storage,
fries,
lobster,
mango iced tea,
mashed potato,
Milk Fish,
podium,
prawn,
restaurant review,
salmon,
seafood,
The Corner Market,
tuna,
whatmaryloves
Friday, September 20, 2019
Midsummer Manila is Back this September
The insane Manila traffic is just about to get even crazier as we move closer to Christmas. With a supposed 30 minute drive turning into a grueling 2 hour trip, we should start crossing out some of the items on our shopping list as early as now! And one of the best places to make that happen is at Midsummer Manila.
Hello again, Midsummer Manila.
Midsummer Manila is back this September with three pop up schedules!
Hello again, Midsummer Manila.
Midsummer Manila is back this September with three pop up schedules!
Thursday, September 19, 2019
Choi Garden Feast at 50% Off
Choi Garden is one of the best Chinese restaurants in town. Known for its superb roast duck and pork, scrumptious abalone and fresh seafood, its Annapolis branch is often packed with hungry guests. And it gets even busier when it partners with banks for bang for the buck deals. For this September, your favorites are at 50% off!
Hello, Choi Garden.
We dropped by Choi Garden last Thursday to grab a few dishes for dinner. But we were surprised to know that we can't order roast pork to go.
Hello, Choi Garden.
We dropped by Choi Garden last Thursday to grab a few dishes for dinner. But we were surprised to know that we can't order roast pork to go.
Labels:
bdo,
Choi Garden,
clay pot rice,
credit card,
lechon macau,
Manila,
Peking Duck,
pigeon,
promo,
restaurant review,
roast duck,
roast meat,
scallops,
spinach,
taho,
whatmaryloves
Wednesday, September 18, 2019
When in El Nido: Huni Lio
El Nido Resorts never fail to deliver exceptional service and gift us with great memories to cherish. This is why we opted to book Huni Lio after finding out that it is also part of the same group.
Hello, Huni Lio.
Huni is the newest addition to the Lio Estate Resorts group. Knowing that it opened just last June made it so easy for us to confirm our reservation.
Hello, Huni Lio.
Huni is the newest addition to the Lio Estate Resorts group. Knowing that it opened just last June made it so easy for us to confirm our reservation.
Tuesday, September 17, 2019
When in El Nido: The Red Crab Alimango House
After days of swimming, snorkeling and climbing in Apulit and Miniloc, R and I were looking forward to finally relax at Lio, El Nido. Just thinking about lounging on its long shore and enjoying the area's chill vibe made us excited. But another thing made us giddy to spend a few days in this newly developed area... and that was to feast on good seafood.
Hello, The Red Crab Alimango House.
The Red Crab Alimango House opened in Lio Estate just last April and it's one of the best places to dine in the area.
Hello, The Red Crab Alimango House.
The Red Crab Alimango House opened in Lio Estate just last April and it's one of the best places to dine in the area.
Labels:
alimango,
cocktails,
crab bee hoon,
dessert,
filipino,
halo-halo,
lio estate,
luxury,
mussels,
Palawan,
pulpo pasta,
restaurant review,
sangria,
seafood,
The Red Crab,
travel,
tuna,
whatmaryloves
Monday, September 16, 2019
Now Open: The Empress Dining Palace
I used to dislike Chinese food. I had no appreciation for it till I was in middle school. But it turned out that it wasn't the cuisine that I did not like, I was just eating at the wrong places. And when I got to have a taste of the real deal, a space in my heart (and tummy) opened up for this cuisine with rich history. Now hooked with dumplings, bird's nest soup and so much more, I was excited to visit The Empress Dining Palace.
Hello, The Empress Dining Palace.
Hello, The Empress Dining Palace.
Friday, September 13, 2019
When in Palawan: Miniloc Island Resort
Our eco adventure in Apulit Island Resort made us realize that it might have been a bad idea to head to Miniloc right after. With more complimentary activities to try, we had to delay our plan to recover from hours of snorkeling, swimming and climbing lime stones.
Hello, Miniloc Island Resort.
Located just 50 minutes away from Lio Airport, Miniloc Island is one of the more popular islands of El Nido Resorts.
Hello, Miniloc Island Resort.
Located just 50 minutes away from Lio Airport, Miniloc Island is one of the more popular islands of El Nido Resorts.
Wednesday, September 11, 2019
When in Palawan: Apulit Island Resort
Palawan has always been a favorite destination of mine. Basking in the beauty of its wonderful limestone formations and pristine beaches is my idea of vacation. And our stay in Pangulasian Island Resort last February made it an easy decision for us to check out other El Nido Resorts' properties. Our first stop, Apulit Island Resort.
Hello, Apulit Island Resort.
Apulit is located at the opposite side of other El Nido Resorts properties and is about two and a half hours away from Lio Airport. We had to take an hour and half van ride to Taytay Pier and take a 50 minute boat ride to the resort.
Hello, Apulit Island Resort.
Apulit is located at the opposite side of other El Nido Resorts properties and is about two and a half hours away from Lio Airport. We had to take an hour and half van ride to Taytay Pier and take a 50 minute boat ride to the resort.
Tuesday, September 10, 2019
Yellow Cab Launches XL Pizza Slices
Pizza has been one of the easiest meals to grab when in a rush. However, most solo diners find it too much to order a whole pizza just to satisfy their hankering for this savory oven baked pie. Thankfully, Yellow Cab came up with something to solve that problem.
Hello, Yellow Cab XL Pizza Slices!
Your favorite New York flavors are now available by the slice! And to make things yummier, it comes in huge slices!
Hello, Yellow Cab XL Pizza Slices!
Your favorite New York flavors are now available by the slice! And to make things yummier, it comes in huge slices!
Monday, September 9, 2019
When in Puerto Princesa: Costa Palawan
Puerto Princesa is one beautiful city filled with natural wonders. From the famous underground river to striking limestone, this city is a lovely break from the hustle and bustle of Manila. However, we ended up in a rather unpleasant hotel on my first visit which left a negative impression on Puerto Princesa's accommodations. Fast forward to 2019, the island experienced a boom in the hotel and resort industry giving visitors more value for money options. One of which is Costa Palawan.
Hello, Costa Palawan.
Costa Palawan is just 10 minutes away from Puerto Princesa International Airport but is on a quieter side of the city. It offers complimentary airport transfer which made us decide to book our last two nights here.
Hello, Costa Palawan.
Costa Palawan is just 10 minutes away from Puerto Princesa International Airport but is on a quieter side of the city. It offers complimentary airport transfer which made us decide to book our last two nights here.
Labels:
affordable,
airport transfer,
beach,
breakfast,
Costa Palawan,
dinner,
El Nido,
kayak,
Palawan,
philippines,
Puerto Princesa,
puerto princesa international airport,
Resort,
spa,
vacation,
whatmaryloves
Thursday, September 5, 2019
Celebrating Mooncake Festival the Traditional Way with Eng Bee Tin
Mooncake season is here! With beautifully designed Chinese baked treats in countless shelves in the market, the only other thing that excites me is the annual dice game. Known in Manila as Mooncake Festival and more aptly called Mid-Autumn Festival in China, this tradition can be traced all the way back during the Qing Dynasty in 1600. It has been said that this celebration is to give good luck to scholars for their exams hence the game being known as zhuang yuan bo bing. It eventually evolved throughout the years and we now veer away from mooncakes as prizes and give out snacks or money instead. But Eng Bee Tin had the wonderful idea to bring back tradition.
Hello, Eng Bee Tin and The Great Buddha Cafe.
Hello, Eng Bee Tin and The Great Buddha Cafe.
Tuesday, September 3, 2019
First Bite: Cold Layers
Rainy days in Manila doesn't necessarily mean sweater weather. With the humid air we have in the city, it's not surprising to see people feast on ice cream, shaved ice or boba. And since a cold treat is always a good idea, I decided to swing by Cold Layers.
Hello, Cold Layers.
Cold Layers is known as a shaved ice shop. But it offers more than just those fluffy snow-like treats. Aside from it joining the boba craze, it also offers savory dishes perfect for breakfast, lunch, merienda and dinner!
Hello, Cold Layers.
Cold Layers is known as a shaved ice shop. But it offers more than just those fluffy snow-like treats. Aside from it joining the boba craze, it also offers savory dishes perfect for breakfast, lunch, merienda and dinner!
Labels:
bangus,
boba,
breakfast,
brown sugar,
burger,
chicken chop,
Cold Layers,
dessert,
fish n chips,
fisher mall,
Manila,
milk tea,
Pasta,
pesto,
Quezon City,
restaurant review,
shaved ice,
snow ice,
taiwanese,
whatmaryloves
Monday, September 2, 2019
Filipino Restaurant Favorite: Ombu Kusina
I find it so fascinating how our own Filipino cuisine evolved throughout the years. We've seen and tasted several new and innovative interpretation on classic dishes. And though our grandparents' recipes have a special place in our hearts (and tummies), the modern take on adobo, lechon and so on deserve applause. And speaking of modern Filipino restaurants, one of my new favorites is Ombu Kusina.
Hello, Ombu Kusina.
Ombu Kusina has been known for serving modern Filipino dishes. It has been around for slightly over a year and it continues to be patronized by locals and tourists alike.
Hello, Ombu Kusina.
Ombu Kusina has been known for serving modern Filipino dishes. It has been around for slightly over a year and it continues to be patronized by locals and tourists alike.
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