R and I headed to the small restaurant one time after dinner. We got curious with why a lot of locals frequent the place and we were greeted by a friendly elder who I assume is the owner of the restaurant. We told him our order—one bowl of black jello (HK$7).
Service was quick and we got our bowl in less than 5 minutes.
It was pretty bland as is so R added this orange powder we saw on the edge of the table.
We sparingly sprinkled some of the said powder and it turned the jello sweet. We then figured that it was sugar. And that was when we went crazy with it.
It was just your usual bland jello but it being served chilled and topped with sugar made it a refreshing dessert, perfect to cap any meal.