Valentine's Day Gift Ideas: Snake River Farms (SRF) Gift Box

Valentine's Day is fast approaching and many are stressing out on what to give their significant other. Thankfully, R and I are not too big on buying each other gifts and prefer to spend time with each other. And there is no better way to spend quality time than over a good home cooked meal. 

Hello again, Snake River Farms. 

My favorite steak brand came up with the perfect Valentine's Day gift idea. It bundled several favorites--Wagyu Strip Loin, Wagyu C. Cut Sirloin, Wagyu Flapmeat, Wagyu Ground Beef and Wagyu Frankfurter. Each pack weighs 330 grams with the exception of Wagyu Ground Beef which weighs 500 grams and Wagyu Frankfurter with 454 grams. 

Prost! Celebrating Oktoberfest at Brotzeit

Wake me up when September ends... not! With Oktoberfest happening as early as mid September, several European restaurants are joining the celebration and have some interesting menu and events lined up! And when it comes to real German vibes, I could only think of one place... Brotzeit!

Hello, Brotzeit.

I've been to Brotzeit during the month-long festivities back in 2014 and all I could remember were people laughing and pint after pint of beer! Everything else was blurry and I blame the beer for it. Fast forward to this year's Oktoberfest, I made sure to take note of everything and not go crazy with Brotzeit's great selection of beer.

Taiwan in Ortigas: Fat Fook Manila

I love how my favorite restaurants are opening branches closer to home. One of my favorites to date is Fat Fook, a Taiwanese restaurant in SM North Edsa. And after more than a year, it finally opened its second branch in Robinsons Galleria. 

Hello, Fat Fook. 

Located at the newly renovated wing of Robinsons Galleria, Fat Fook retained its glass facade and quirky ceramic plates accents. 

Second Bite: Puzzles Board Game Lounge

Now that I'm officially a member of Titas of Manila, I value staycations more than ever. But when I get invited to play board games over yummy snacks, I'd be ready in a heartbeat. And that's pretty much what happened two Saturdays ago when The Foodie Station invited me to hangout at Puzzles Board Game Lounge. 
 
Hello again, Puzzles.

To be honest, I was a bit iffy to tag along as I had a not so good experience at Puzzles almost two years ago. But everything deserves second chances so I decided to go. Plus, the competitive person in me was dying to visit again.

Love at First Bite: Grape Escape

I love exploring Maginhawa because it is filled with restaurants offering scrumptious dishes at affordable prices. And one of my latest discoveries is this wine place that serves impressive dishes that would intoxicate you with happiness.

Hello, Grape Escape.

It was a bit hard for me to spot Grape Escape during daytime when its signage is not lit. But thanks to Waze and its informative Instagram account, I was able to get dropped off at the right location. [Tip: Look for the building with Bo's Coffee and Anytime Fitness.]

Restaurant Love: Amici

Amici used to be one of my go to restaurants when I want comfort food like pasta and cake. I still remember frequenting its pioneer branch in Don Bosco just to get a scoop of its sweet dessert. But the crazy number of new restaurants popping here and there made my trips less frequent and the insane traffic surrounding Makati and SM Megamall made me hesitant to be a mile near those areas. Those were true till I got to sample its new dishes. 

Long time no taste, Amici!

First Bite: Abacá Baking Company

Abaca is not a foreign name to those who frequent Cebu. As one of the popular restaurant groups in the city, a visit to any of Abaca Group’s restaurants is a must. I’ve been to Maya, Abaca’s Mexican joint last 2015 after my trip to Bantayan Island and I was impressed by its nachos and very flavorful Asada Fajitas. This time around, I made sure to drop by its cafe counterpart, Abacá Baking Company.

Hello, Abacá Baking Company.

Located a few steps away from Maya, this place has a very chill and New York bakery vibe. 

Since there are only high stools on the ground floor, we decided to head up to the second floor. I was hoping that some of the staff would help us carry our luggages (as we were on our way to the airport then) upstairs but we didn’t get any assistance from anyone even when some were just idle when we arrived. 

We were approached by a server with a very red nose and handed us menu. With hoarse voice, she mentioned their bestsellers and we decided to go for Tomato Soup (PHP195), Skillet Breakfast (PHP495) and Calamansi (PHP55). For dessert, we went with Fresh Fruit Tart (PHP225).

Love at First Bite: Urameshi-Ya

It has been months since I saw J's Urameshi-Ya Instagram post and I can't help dream about unlimited wagyu, oysters and scallops. The best part is that it only costs PHP500 (plus service charge). Thankfully, some loolooers were game to brave the Makati weekday traffic to visit the Little Tokyo's not so hidden gem. Since most are free today, July 4 (which also happens to be a Monday, the surest day that Urameshi-ya has wagyu), we decided to go for it! 

Hello, Urameshi-Ya!

Little Tokyo was a ghost town when we arrived as most restaurants open at 5 pm. While waiting, we enjoyed some ice cream from Dojo which I will review separately. 

It was just 4:30 pm when Che Che of Urameshi-Ya approached our table asking if we're complete as we could already start if we want to. We were pleased as it means that we could eat earlier as I was famished! (I only had SkyFlakes in preparation for this feast!)

Soon, we were given tongs and griller. (We were given two but the other griller was placed on our table after 10 minutes or so.)

Restaurant Love: Schmidt's Hotdogs

Schmidt’s is one of the well-known hotdog brands in Manila. It serves various well-garnished hotdog sandwiches at relatively steep price but are worth every penny. It has been years since I last had a bite of Schmidt’s hotdogs and when I spotted it last weekend, I made sure that I do not miss my chance sinking my teeth into some juicy meaty treat. 

Hello, Schmidt’s! 

The place is pretty small and seemed to be designed to look like a kiosk with a few tables and benches for dining. Since Podium is hardly packed even during holidays, we easily got a table. 

My mom and sister were still stuffed from lunch so we decided to just go with one sandwich—The Julius (PHP190). I also added PHP60 to get one liter of Iced Tea which is normally priced at PHP90.

Service was quick and we got our meal and drink in less than 5 minutes.

The iced tea wasn’t very sweet making it a great thirst quencher.

I fell in love with the hotdog sandwich’s bread. It was very soft and fluffy. 

First Bite: Spice & Cleaver

I was overwhelmed by the new restaurants in Estancia. There are more options now and some of which are fairly new and I have never visited before. One of which is Spice & Cleaver. I spotted this new joint the night I had dinner at UCC Clockwork. And since I can’t wait to try it, I set my sister’s birthday lunch there.

Hello, Spice & Cleaver!

The place had a few seats left when we got there. But we managed to get a couch at the far end as the ones on the sides seem to be set for large groups.

While waiting for my sister, R and I ordered Fish and Chips (PHP499), Wild Mushroom Tartuffo Pasta (PHP350, PHP430 with prawns), Lamb Sausage (PHP280 for one piece) and house blended iced tea (PHP120).

First served was my iced tea which was served in a small glass. It had a nice sweet lemon taste but for PHP120, this is an expensive drink.

Next served was the lamb sausage with mashed potato base. It was juicy and meaty and I loved it with sauerkraut for that extra flavor and different texture.

R was slightly disappointed with the fish and chips. He ordered it primarily because of the fact that Spice & Cleaver uses halibut fillet. But the beer battered fish fillet served wasn’t something at par with what R expected. It was the frozen kind, he said. It was okay though I prefer Chelsea’s or Fish & Co.’s.

First Bite: Motorino

I’ve heard of Motorino for quite some time now. Known to be one of the best pizza places around, it has been on my list for months. But since I hardly frequent Makati, it wasn’t exactly on top of my must-visit-and-get-fat-there list. Then again, what’s meant to be is meant to be and so…

Hello, Motorino!

I got some free Fast and the Furious 7 tickets from Sub-Zero and Wolf; but the catch was I have to watch it at Greenbelt 3. R and I tried to watch it last Easter Sunday but failed as the place was PACKED! (There was only one seat left for an 11 p.m. show and we were there at 3 p.m.. Crazy!) I was actually scared that there would still be a lot of people on the 9^th given that it was also a holiday but we got seats! Yay!

Anyway, since we went early, we decided to have a quick lunch first and Motorino was perfect place as it is beside the cinema.

While checking the menu, R saw the lunch for two and figured it was a good deal for PHP395. The set comes with a 13” pizza, iced tea and dessert of your choice. We chose the Mushroom and Sausage Pizza, Classic iced tea and Crimson Berry iced tea, and two gelato scoops—dark chocolate and cookie.

Restaurant Discovery: Eggs for Breakfast Café

I love exploring and visiting new (or at least new to me) places. Just last month, my friends and I planned to visit Pinto Art Museum. Since we were already in Antipolo, a place we do not frequent, we decided to have brunch at a place called Eggs for Breakfast Café.

Hello, Eggs for Breakfast Café.

Thanks to Waze, we were able to find the place with ease. It wasn’t exactly located in a commercialized area so if you’re not using any app, it might be a bit difficult to find.

We were greeted by a nice garden (which I forgot to take a photo of) that led us to the restaurant. (I think that the whole place used to be residential and the owner decided to divide the place into an abode and a restaurant.)

Since we were already hungry, we quickly ordered the following: Eggs Benjamin (PHP335), One Pan Breakfast (PHP470), Bloody Mary Linguine (PHP145) and Green Goodness (PHP150).

Service was slow. Super slow. And there were only very few diners then and the dishes were not even that complicated to make. We didn’t really understand why it took them over 45 minutes to prepare our dishes. At least the garden distracted us.

McDonald's McGriddles Now Available in the Philippines

I love breakfast! I love to eat breakfast meals for breakfast (duh!), lunch, dinner, or as midnight snack! I dislike it when restaurants only offer breakfast meals in the morning. What if I’m craving for scrambled eggs, bacon and sausages at 1 p.m.? Anyway, rules are rules. :| One fine Sunday though on our way to visit our lovable grandma, we passed by McDonald’s for a much needed breakfast.

I was about to order Egg McMuffin when my sister told me to order a McGriddles instead as it’s “limited edition” breakfast. I spotted bacon so I ordered the Bacon, Egg and Cheese McGriddles (PHP113 with coffee | PHP128 with coffee and hashbrown). My mom ordered the Sausage, Egg and Cheese McGriddles (PHP113 with coffee | PHP128 with coffee and hashbrown).

While waiting for our order, I made a quick check on what McGriddles is all about and apparently, it’s a pancake sandwich with maple flavoring. Sinful? Oh yes! Yummy? Definitely.

Okay, I wasn’t able to try my mom’s McGriddles as she ate it while I was not looking for me to flash my annoying puppy eyes (which do not really work on anyone). But since she finished it, I’m guessing it was good.

My Bacon, Egg and Cheese McGriddles was pretty good. The bacon was quite crispy (though the serving was a bit stingy with just 2 small strips) and I love the contrast of its saltiness with the sweet griddle cakes. If only they put in more bacon, it would have been my everyday breakfast meal. Hello, Super Size version of me!

And speaking of Super Size Me, the McGriddles was mentioned in the well-loved documentary. Morgan Spurlock described it as “one of their fattest sandwiches to date.” So try to keep it down to once or twice a week. ;)

Here’s the list of McDonald’s branches with McGriddles:

Navotas

Sun Mall Welcome Rotonda

Farmer's Market

Pioneer Reliance

Ortigas Extension Cainta

Quirino

Granada

Tarlac Hi-way

Sto. Tomas Batangas

Dona Soledad

Bankmer (along Ayala Ave)

Lucky Chinatown

Matalino

San Pedro

Binan

Blue Ridge

Las Pinas Talon

Project 8

Angeles Intersection

(List from Pickiest Eater in the World)

Try them all before it’s too late!

-Gluttonshopper

Love at Second Bite: Spätzle Euro Market Café

I love it whenever I get a chance to have a dinner date with my friends. It’s nice to break the routine once in a while. Hours of sharing what’s happening with one’s life to reminiscing the good ‘ol past could sure brighten one’s day (and even more). I just hope that Shangri-La gets all the restaurants open and operating soon as I have tried all of the restaurants already! But of course, there are the “favorite” spots and I dined in one with my favorite dragon lady. 

Hello again, Spätzle Euro Market Café!

We decided to dine at Spätzle given T never got the chance to visit that restaurant yet. It has been a while since my last visit but I really enjoyed the food there. I remember having that smoked salmon benny which was spectacular. I fell in love with the slightly breaded soft boiled egg. (Okay, just remembering it makes me drool.) Anyway, T and I decided to have a date after work since it has been a few weeks since we last saw each other. Plus, we had so many stories to share to each other. (Clingy friends.)

It was a breeze for us to decide on what to order because we were both hungry and every second counts! 

We went for the following: Roasted Creamy Tomato Soup (PHP220), Monte Blanc Pizza (PHP325), and Roasted Chicken Sausage (PHP295). As for the drinks, we got Spätz All Natural Caffeine-free Iced Tea (PHP98) and Haus Iced Tea (PHP90).

First served was our soup. We asked to have it split into two and it was plated in a charming manner.

Restaurant Discovery: Black Olive Cerveceria

Funny how when you get older, birthdays seem to be less and less of a special day. But one thing I still want on my special day is a cake and a meal, may it be breakfast, lunch, or dinner, outside. However, I had prior engagement with a company from 8 a.m. to 5 p.m. (though I have 12 noon to 2 p.m. as my lunch break). Given that I have never been to Capitol Commons, that was our first option for my birthday lunch.

Hello Black Olive Cerveceria!

The place hardly had customers when we arrived. Well, it was a Wednesday and lunch time so it was pretty much expected.

Since I was in a hurry to finish lunch, we ordered right away. What caught my eye was the Porchetta with Rosemary Roast Potato and Caponata (PHP490) while my mom went for the Grilled Italian Sausage with Roast Garlic Mashed Potato and Pepperonata (PHP390). We also ordered a bowl of Bell Pepper and Tomato Soup with Basil Pesto (PHP220) and Vanilla Pannacotta with Balsamic-marinated Strawberries (PHP220).

While waiting, we were served with a complimentary basket of bread with dip. My mom enjoyed the freshly baked bread and ended up finishing it herself.

Next served was the soup which was served on a huge bowl. It was slightly spicy and I find it rather thick as an appetizer. It was very creamy and the tomato taste was pretty strong (which I love). However, I'd rather go with a slightly lighter appetizer.

The sausage arrived next and my mom loved it as it was not overly processed so it had more texture and it was juicy too. 

A New Breakfast Lovers' Hotspot

I just love breakfast and I get grumpy when I miss the most important meal of the day. We Pinoys just love food that most of us eat 6 times a day (breakfast, brunch, lunch, merienda, dinner, and midnight snack). But nothing beats breakfast. A great breakfast is the perfect way to start the day. 

Another restaurant I would love to try is π Breakfast and Pies by Chef Ed Bugia. 

Photo from Pepper.ph

Yet another gem waiting to be flocked to by (since it has been discovered already), it has a lot of reasons why it should be your next breakfast destination!

Photo from isabelladepano.tumblr.com

Aside from the typical Eggs Benedict (called Eggs Benny in Breakfast and Pies), they have interesting gourmet waffles such as Salmon and Waffle at a very friendly price of PHP155! Topped with Salmon gravlax and fried capers, this will surely hit the tummy's happy bone! (Okay, that sounded weird and not just because the tummy doesn't have bones.)

Beer Night: Brotzeit German Bier Bar & Restaurant

It has been a while since the last T3 meet up. With busy schedules, our plans normally get cancelled and *sniff sniff* forgotten. But it was different last week. We finally got to have dinner. Yahoo!

We decided to have dinner at Shangri-La as N was around the area and J and I work nearby. We all met around 7 p.m. and we were all very hungry. (Well, I was.)

 

We had a hard time choosing where to eat as they avoid places I have been to already. (Aren’t they the most supportive friends?) But since I’ve been to all the restaurants already (except for that new Korean place at the 6^th floor), we stalled for a bit. Given that they are not in the mood for Korean, and I wasn’t too, we went down again and visited BrotzeitGerman Bier Bar & Restaurant.

Given that it was a weekday and it was raining hard, the place was packed. We ended up sitting between the tables of two couples. Thank goodness only one of the two was in intense PDA mode.

We controlled ourselves with ordering as we tend to go overboard when we are all together. We ended up ordering Würstelplatte (PHP980) and Griebenschmalz (PHP290). I also decided to order Tagessuppe, or a fancy way to say Soup of the Day (PHP220). I was pretty stressed that day so I went for a glass of beer. The server said that the sweetest one is the Original Münchner Drunkel Lager (PHP200 for a Klein after 6 p.m.) so I ordered that one. N got the Banana Beer while J, a beer expert went for something N and I were not interested in.  :P

Restaurant Discovery: Spätzle Euro Market Café

It has been my goal to visit all the new restaurants I see. Thus, I’m in food heaven every time I get to pass by an area filled with restaurants I have never seen before. True, my wallet will be screaming for help (and perhaps my tummy at some point will too) but I just love the feeling of discovering new food, new tastes, new love. 

 

It has been weeks already when I first saw Spätzle Euro Market Café. I have been planning to dine there for quite a while but the people I’m with always want to try something else. But thankfully, I was able to convince my mom one day to dine there before watching Despicable Me 2 (yes, I’m finally in after a week of not getting the “bottom” joke).

So finally… hello, Spätzle Euro Market Café!

 

We easily got a table but after a few minutes, we noticed that there was a line outside waiting to get seated.

 

Restaurant Discovery: Brotzeit German Bier Bar & Restaurant

Germany has been known for its great beer and sausages and when a German-inspired restaurant opened near my place, I just have to try it myself. It’s the closest I could be with Germany, for now. *winks in an ugly way*

Hey, hey Brotzeit!

 

Brotzeit is a German Bier Bar & Restaurant which oddly started in Singapore. But they ensure that they offer authentic Bavarian cuisine. According to their site, “brot” means bread while “zeit” means time referring to a leisure meal accompanied by beer.

 

The place is indeed cozy and it has a masculine feel to it—perhaps because of the brown tones.

N (girl) and I are not beer people so we opted not to order any though I was tempted to try. Then again, I remembered the existing bet I have with N (boy) and I just have to win.