Pie Day: Lombardi’s

I love celebrating all those random “special” days. One of which is Pi/Pie/White Day. Celebrated every 14^th of March (3.14), I make sure that I do something on that day. And I did this year. But one thing I failed to do was to eat pizza. Since I must have pizza that weekend, I went to… Lombardi’s.

Hello, Lombardi’s!

I recall the last time I visited was around October of last year with a few college friends and we had pizza too! Lombardi’s pizzas never disappoint. This time, I wanted to try something different so we chose Vegetariana (PHP320). I also got a Crèma di Funghi (PHP190), Spaghetti Ai Frutti Di Mare (PHP440) and Pannacota Del Piemonte (PHP160).

The cream of mushroom was indeed creamy. I loved the slightly thick texture and the bits of mushroom for extra bite.

The Spaghetti Ai Frutti Di Mare, as before, had the delightful light taste. I also loved the different textures of the seafood—clams, prawns, mussels and squid.

Now for the pizza…

The pizza looked healthy and my mom wasn’t pleased with my choice. But one bite later, she changed her mind. The pizza was really good! It was tasty and didn’t taste like those healthy but not yummy dishes. The different veggies created a nice mix of textures and flavors. It made me less guilty of eating it. I will definitely order this again!

Dessert was also great! I really love Lombardi’s panna cotta! <3

Overall, it was a lovely lunch.

Lombardi’s is located at 4^th Floor, East Wing, Shangri-La Plaza Mall, Mandaluyong City.