Seriously, going on a food trip on a Sunday is a terrible idea especially if you want to do it at The Fort. Most stores close at 4 p.m. and clueless people like me and N just got tired walking to and from places and be faced with closed doors. *cue: sad music* But thankfully, a quaint coffee place was open and we decided to cap the day at...
Kuppa Roastery & Cafe !
The place was quite busy when we arrived as there were only a few vacant tables. We managed to get a couch though. Yahoo!
Despite the long walk, we were still full to order more than one plate of dessert so we opted to have a slice of Kuppa's Chocolate Souffle Cake (PHP105), Barista's Secret (PHP135), and Skinny Sugarless Sip-Mochachino (PHP100).
N's drink was like a shake and it was very sweet. It tasted very much like vanilla frappuccino. It was a bit thick and really creamy. I couldn't seem to discover the "secret" though. But I must say, Kuppa has friendly servers and very eager to help the customers decide which drink to order.
My mochachino was not as sweet as the usual chocolate with espresso drink. It was just perfect to be paired with a dessert. (It wasn't as strong too as I manage to fall asleep on time.)
The Chocolate Souffle Cake was divine. It had a crisp coating and the inside was moist. It was not very sweet as well yet still rich in flavor. It reminded me of the brownies S used to bring to work. Crisp on the outside and moist in the inside? Heaven!
I would definitely drop by again for more desserts and perhaps a few of their savory dishes too.
Kuppa Roastery & Cafe is located at Commercenter Building, 31st. St. corner 4th Avenue, Fort Bonifacio, Taguig City.