I have a weak spot for bread. I would often grab a loaf or two whenever I go to the supermarket or go crazy every time I pass by a bakeshop. And when Otter Breads offered for me to try its newest sourdough creation, I said yes in a heartbeat!
Hello again, Otter Breads.
I love how Otter Breads' dedication and support for local suppliers. It regularly comes up with new artisanal products made with the finest Filipino produce. And one of its latest creations is its Sourdough Noir.
Made with Auro 77% Dark Chocolate, each bite of this beautiful sourdough oozes with deep chocolate taste. Best enjoyed warm and fresh from the oven; it goes great with almost everything I put on it!
I had it first with Otter Breads' Mango Smoked Cream Cheese spread that had that delicious blend of sweet and tangy flavors. It was addictive that I had three huge slices of sourdough in one sitting!
If you want it to be extra filling, it goes well with cold cuts too! I tried it with thick-cut culatello smoked ham and mature white cheddar from Snack in a Tub, and it was one of the best breakfast meals I've had to date! The salty taste of ham and cheese went well with the bittersweet sourdough!
Without a doubt, its sourdough noir is a must-order item from Otter Breads!
To order, you can contact Otter Breads on its Facebook page and secure a customer slot. You may also check its FAQ album for more details. For inquiries, you can message them also on Instagram.
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