Friday, July 30, 2021

First Bite: Tenya Lokal Menu

It has been more than a year since the coronavirus pandemic hit the Philippines. With new variants coming in, it doesn't seem like the battle is ending anytime soon. Sadly, for many, this is not the only war they face each day. Thousands of Filipinos have lost their jobs and livelihood because of the pandemic. Countless faces struggled each day to make ends meet. But it was through dark times when the true essence of Bayanihan shines. And one stellar example is how restaurants uplift the local producers. Tenya did just that and more.

Hello, Tenya!

Tenya launched its farm-to-table initiative, where they complemented the Japan-sourced ingredients with those from our local farmers and fisherfolk.