Ever since it reopened, Podium has been busy upping its dining options. With some of my favorites in place, this mall brought in a few more international brands as well as new names. One of which is La Vita, an Italian restaurant headed by Chef Maurizio Gabillini. It may be new in the neighborhood but word that it offers authentic Italian fare spread out fast making this new spot very busy during lunch and dinner.
Hello, La Vita Ristorante Italiano.
Visiting Italy last year made me realize why Italians are very particular with the food they eat. Most, if not all, restaurants take pride in using only the freshest and finest ingredients in the market. Hence, it wasn't that hard to come across good tasting food. In fact, we didn't even have to go to fancy places to indulge. However, pizza and pasta in Manila are too influenced by other cuisines. You'd encounter several fusions here and there with many not working at all; it just happen to be pretty and Instagram-worthy. La Vita, on the other hand, aims to be different and promises to deliver authentic Italian cuisine.
Showing posts with label pulpo. Show all posts
Showing posts with label pulpo. Show all posts
Monday, October 7, 2019
Monday, July 1, 2019
The Red Crab Alimango House opens in El Nido
Crab is probably the only seafood I have a love-hate relationship with. I love eating its fresh and slightly sweet meat, not to mention that divine crab fat. But getting all those could be a pain. And more often than not, I avoid ordering crab if it's not de-shelled as I've developed a bit of trauma from being hurt while cracking open those long legs. Then again, seeing ginormous ones could be too hard to resist especially when its a restaurant's specialty.
Hello, The Red Crab Alimango House.
If you've been to The Red Crab Alimango House in Manila, you'd know that this establishment takes "crab" seriously as it is one of the best places to satisfy your hunger for this delectable crustacean.
Hello, The Red Crab Alimango House.
If you've been to The Red Crab Alimango House in Manila, you'd know that this establishment takes "crab" seriously as it is one of the best places to satisfy your hunger for this delectable crustacean.
Labels:
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mussels,
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Pasta,
prawn,
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restaurant review,
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Shrimp,
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The Red Crab,
whatmaryloves
Thursday, April 18, 2019
Northern Chronicles: Barcino
Barcino has been one of our favorite restaurants when dining with business partners. With its scrumptious food offerings and warm ambiance, our guests are sure to have a good lunch. And it being just a few blocks away from our office makes it the perfect option.
Hello, Barcino.
I always get excited whenever our lunch plans involve Barcino. Just thinking about feasting on paella and ginormous gambas make me smile from ear to ear. And one time, we had a bit more.
Hello, Barcino.
I always get excited whenever our lunch plans involve Barcino. Just thinking about feasting on paella and ginormous gambas make me smile from ear to ear. And one time, we had a bit more.
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