It feels so surreal when you have to say goodbye to someone you get used to seeing almost every day. It never fails to make you feel that sharp pinch to the heart when you bid farewell and you know that it’s for good or at least for a long time. Despedidas are often organized to create last hurrah memories and S’s dinner/KTV night sure made her… legendary.
This is it. S’s last Friday with us. *upside down smile*
We decided to have dinner at Kogi Bulgogi after T2 recommended the place (because of its affordable menu and great tasting dishes).
The place was packed when we arrived and despite having a reservation, we had to wait for a few minutes before getting a table. While waiting, we decided to check the menu so that as soon as we get to sit down, we already know what to order.
After 10 minutes or so, we finally got a table for a group of 5 which was positioned beside the ice cream freezer (oh temptation!). We quickly ordered as our tummies were about to get really angry. I ordered the following: Haemul Pa Jeon (PHP158), Salmon Sashimi (PHP218), Tuk Bulgogi (PHP298), Japchae (PHP218), and Bibimbap (PHP165). Before you judge me, I shared most of this with S and T1.
