Christmas is just a few weeks away, but there does not seem to be a sign of the Manila getting cooler anytime soon. I survive the crazy weather by staying indoors, putting the A/C on full blast, and spoiling myself with cold treats! And I'm so happy to rediscover Magnolia's Gold Label ice cream.
Hello, Magnolia Gold Label.
With almost a century of ice cream-making expertise, Magnolia delighted the Filipino market with its lip-smacking desserts. It also plays a sweet part in some of our fondest memories with our loved ones.
