I
have heard of Café Enye since last year. It sure captured my interest after
reading positive reviews about it in looloo. I was so intrigued that I even begged my
family to eat there instead of the ribs place a few blocks away a few months ago. But since it
was my uncle’s birthday and he chose Big D’s Smokehouse, I had to give up my
intense desire to visit this place. (Yes, I’m that passionate with food.) Then
again, food gods love me and I finally got a chance to visit this place last week.
Hello, Café Enye!
I visited the place around 12 noon on a
Monday and I was the only diner that time.
The place has a warm ambiance with its
predominantly brown interiors. The server who assisted me was very friendly and pleasant too.
Since I have been stalking this restaurant for quite some
time, I already knew what to order. The only problem is, since I was alone that time, I
had to trim down my long must-try list. I ended up ordering Chicken
Mojo Skewers (PHP330), Chouxros with Dulce de Leche Cream (PHP170) and Calamansi-Cucumber
(PHP90).
Service was quite prompt as I was just about to start blogging when my drink arrived.
It was the perfect thirst-quenching drink. It was refreshing with a bit of zest. I loved it! <3
My main dish was served next and it was a very pretty dish. I instantly fell in love with the citrus marinated chicken skewers. I may be a bit biased as I love anything tangy. But this dish is a definite winner. It had a delightful balance of saltiness and tanginess. Also, the chicken cubes were cooked to perfection. Each bite was juicy and packed with flavor.
