Food Delivery Favorite: Happyfoods' Korean BBQ Feast

Korean BBQ has become a staple in our diet that we couldn't help crave for it during the lockdown. From its mouthwatering premium, a la carte meats to bang-for-the-buck eat all you can deals, just the thought of indulging in this flavorful feast is enough to make many Korean BBQ fans drool. And I'm so glad that my favorite Korean BBQ joint decided to offer its bestselling meats for delivery. 

Hello, Happyfoods!

Happyfoods is the company behind popular Korean BBQ restaurants Sariwon, Soban, and Sibyullee. I have been a fan of these three brands for years. And this is the only restaurant group that made me appreciate kimchi. 

Geonbae Offers Unlimited Korean and Japanese Favorites

The charm of unlimited meat is undeniably strong. It's so attractive that numerous Korean BBQ chains opened these past years. There are those priced unbelievably affordable while others market its brands as premium. The newer K-BBQ stores made things more interesting by offering the best of Korean and Japanese cuisines. And I heard that one of the best places to get your Seoul and Tokyo favorites is Geonbae.

Hello, Geonbae.

Geonbae is a modern Korean BBQ restaurant that features an extensive menu of beef, pork, and chicken. The overwhelming selection of barbecue meats is paired with an equally long list of side dishes featuring the likes of japchae, mandu, tteokbokki, ramyeon, rolls and steamed egg aside from the usual kimchi and pickled radish. 

Restaurant Love: Sibyullee

The boom of Korean BBQ joints in the Metro made deciding on where to grab your unli meat fix a daunting task. I've seen several restaurants offering tempting prices but I couldn't help but think of the quality of meat they serve to at least break even. But one establishment proved that you can have a quality meat feast without breaking the piggy bank.

Hello, Sibyullee. 

Sibyullee has been known for its scrumptious cheese platters when it opened a few years back. It was a hip place that offers great tasting casual Korean dishes and it easily gained following and patrons. And many were thrilled when it rebranded as an unli Korean BBQ joint.

First Bite: Wagyupsal

We can't deny that Korean culture and cuisine have seamlessly assimilated with ours these past years. With more and more of us loving Korean shows, music and food, it's not surprising to see pockets of Korea Town in almost every city. And just when we thought we've had too much of Korean BBQ, the newest joint in town serves wagyu! 

Hello, Wagyupsal.

Wagyupsal opened a few months ago in the foodie haven Kapitolyo. 

Now Open: Soban K-Town Grill SM Megamall

Soban has been one of my favorite Korean BBQ joints since 2016 and it keeps whipping up more delectable reasons for it to stay in my top 5 loves. And this April 8, 2019, Soban finally opens in Ortigas. 

Hello, Soban K-Town Grill.

Soban is one of the three Korean concepts under Happy Foods Group. With dishes developed by the talented  Mr. Sung Rah of Sariwon, Seoul, Korea, expect nothing but flavorful and succulent premium meats here. 

Soban Launches its Meatiest Set Ever!

The insane number of Korean BBQ places is enough proof to prove that we are not just hooked with KDrama or those catchy K-Pop songs. Most of us are also in love with its mouthwatering dishes, especially Korean BBQ. Though several restaurants offer tempting promotions, only a few stood out in terms of taste. And one of my favorites is Soban K-Town Grill. 

Hello, Soban K-Town Grill.

Soban is one of the few restaurants I fell in love with at first bite. Its delightful Korean BBQ meats were well-curated and each one was fresh, tender and flavorful. Aside from that, Soban also offers great kimchi fries and Dak Ganjeong (Korean Fried Chicken) among others.

Latest Korean Restaurant in BGC: Namoo House

I’m hooked to Korean food these past months. It all started with my addiction to kimchi rice. The mildly spiced bowl of carbs with some crunchy greens is just too irresistible. And so when I heard that Namoo House, a franchise of Maple Tree House in Seoul, Korea, is opening in Manila, I twirled with joy and giddily waited till it opened. And after a few reschedules, I finally found myself in front of the newest Korean restaurant in Manila.

Hello, Namoo House!

Located at the quieter side of Fort Bonifacio, you could easily miss this restaurant by car with its dim facade lights. But you’d easily spot this place if you’re strolling around the area as its friendly hostess will warmly greet you with a big smile on her face. And the glimmering green bottles will surely catch your attention.

I couldn’t help stare at the walls filled with Korea’s famous green soju bottles. 

It created a striking contrast against the golden exhaust tubes and levelled up the Korean grill restaurant's ambiance. 

During our visit, we were able to try Marinated Boneless Short Ribs (PHP750), Woo Samgyup (PHP495) and Stone Bowl Bibimbap (PHP395).

First served were the sides and true to Korean style of dining, they served a lot of side dishes. There were the staple kimchi, spiced dilis and some greens. 

No egg rolls were served but they gave us a small plate of sliced pickled mushrooms and it was better!