I usually skip Filipino restaurants when I
eat out as it’s the only cuisine I could prepare at home. If I were to choose,
I would always pick Japanese
as salmon
sashimi is L-O-V-E. However, when I’m out with family, I have to take into
consideration their preferences. They love Filipino and American food the most.
So, a few Sundays ago, after having a lechon
feast, we decided to visit Sentro 1771.
Hello, Sentro 1771.
A good
friend of mine told me that Sentro 1771 serves really good food and that made
me curious about the restaurant. I was supposed to visit the place last Halloween
with my UA&P food buddies but since we were still full from our Spätzle
dinner, we decided to go to Starbucks
instead. (Silent boo.)
The place
looked full when we visited but we were lucky as we got a table on the second
floor.
Since we were
famished, we ordered the following: Fresh
Smoked Fish Spring Rolls (PHP280), Rated
GG (PHP295), Camote Cups
(PHP240), and Sinigang na Corned Beef
(PHP595).
First served
were the Fresh Smoked Fish Spring
Rolls.
I loved the
mix of flavors. The chewy and salty tinapang
bangus
with the salted
eggs with the crunch of the onions and the slight tanginess of the tomatoes
made this one delicious dish!
The Camote
Cups were loved by my mom. It reminded her of her dad’s (my grandfather)
cooking. The sweetness of the sweet potatoes and the crunch of the carrots,
cabbage and Baguio beans made it difficult for us to stop. (Since the dish was
already served with sauce, I didn’t bother putting more.)
Rated GG was
my favorite that night. I loved how it was so garlic-y.
I love anything with garlic so I could be very biased here. The crunchy
galunggong fillets
were too addicting. I even broke my no rice diet.
Now for the
popular Corned
Beef Siningang.
Sentro 1771
did something unique before serving the dish. They gave us a little tea/shot
glass to taste the broth. It’s amazing how they thought of the different
preferences of the diners.
The broth
they made us taste was really tangy (which I super love!). Since my sister is
not a fan of tangy dishes, we asked them to tone it down. (Sad.)
The dish was
great! Huge chunks of corned
beef and boneless beef
shanks swimming in (not super) tangy tamarind broth was the highlight of
the night.
I will
definitely visit this place again! I can’t wait to order more of Rated GG and
try the desserts.
Sentro 1771 is located at Capitol Commons,
Camino Verde Road, Pasig City.
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