I hardly frequent San Juan as traffic there gets too insane at times. I still remember the times when I get stuck in standstill, no thanks to a certain school. But thanks to Waze, I discover new routes in order to get around its small streets filled with good food finds. And a few weeks back, I discovered this new restaurant that offers everything from breakfast to bar chow that is worth braving the traffic for.
Hello, AM:PM Brunch Bar and Cafe.
Monday, April 17, 2017
First Bite: AM:PM Brunch Bar and Cafe
Labels:
AM:PM Brunch Bar and Cafe,
american,
bangus,
breakfast,
burger,
chicken skin,
coffee,
corned beef,
filipino,
gluttonshopper,
milkshake,
mojito,
restaurant review,
ribs,
salad,
salted egg,
What Mary Loves,
wings
Friday, April 14, 2017
Second Bite: Brad and Pits Ribshack
It has been a crazy for me since I left the corporate world. I was painting a picture of a very relaxing and carefree life but it turned out that I became busier than ever with meetings, shoots, and events. I’m not regretting my decision to become a full time blogger and freelance marketer though as I finally got to become my own boss. And to reward myself on taking the big jump, I feasted on some succulent ribs (at very pocket friendly price, coz, you know, I’m still kind of jobless).
Hello, Brad and Pits Ribshack.
It was my first time to visit Brad and Pits’ Kapitolyo branch and it gives the same vibe as its Marikina branch. However, this one is more spacious and has more parking space for diners. Its private function room is also slightly bigger and it has its own bathroom too.
Hello, Brad and Pits Ribshack.
It was my first time to visit Brad and Pits’ Kapitolyo branch and it gives the same vibe as its Marikina branch. However, this one is more spacious and has more parking space for diners. Its private function room is also slightly bigger and it has its own bathroom too.
Labels:
affordable,
american,
Brad and Pits Ribshack,
chicken wings,
cocktails,
cubano,
gluttonshopper,
grilled tuna,
kapitolyo,
mexican,
nachos,
restaurant review,
ribs,
sandwiches,
whatmaryloves,
zomato
Thursday, April 13, 2017
First Bite: Main Street
I always see Main Street whenever I pass by Tuscany. I also noticed it while making my rounds in Kapitolyo when I hunt for new restaurants. But for some reason, I was never lured to pay this restaurant a visit. It may be because I was in the mood for something else whenever I see it or perhaps because of the several lukewarm reviews about its food I've read online. But food gods paved the way for me to find out myself if I'm missing out or not at all.
Hello, Main Street!
I was greeted by a well lit black and white signage and a dining area with warm yellow lights. The brown tables, lovely natural stone tiles and tan couches added warmth to the space making it quite homey and quite fitting in Kapitolyo.
We were in for a treat as we were served a lot of dishes!
Hello, Main Street!
I was greeted by a well lit black and white signage and a dining area with warm yellow lights. The brown tables, lovely natural stone tiles and tan couches added warmth to the space making it quite homey and quite fitting in Kapitolyo.
We were in for a treat as we were served a lot of dishes!
Labels:
affordable,
american,
breakfast,
burger,
carbonara,
cocktails,
fried chicken,
gluttonshopper,
gorgonzola,
kapitolyo,
looloo,
Main Street,
Pasta,
Pizza,
poutine,
restaurant review,
salmon,
What Mary Loves,
whatmaryloves
Wednesday, April 12, 2017
First Bite: Tittos Latin BBQ & Brew
I’ve been hearing a lot of great reviews about this South American joint in Kapitolyo. I got so curious that I always drag people and convince them to try it out with me. But my first two attempts were not successful. The first one was because of parking and the second one was because we were too full from our first stop. But third time’s the charm.
Hello, Tittos Latin BBQ & Brew! (Finally.)
The spacious restaurant is one of the few that offers a handful of parking spaces in Kapitolyo. But on a good day, the place gets really packed and you’d be lucky if you could score one of the “double parking” spots. Inside, you’d be welcomed by vibrant colors and very South American murals.
Hello, Tittos Latin BBQ & Brew! (Finally.)
The spacious restaurant is one of the few that offers a handful of parking spaces in Kapitolyo. But on a good day, the place gets really packed and you’d be lucky if you could score one of the “double parking” spots. Inside, you’d be welcomed by vibrant colors and very South American murals.
Labels:
brazo de mercedes,
burrito,
cake,
dessert,
four cheese,
gluttonshopper,
kapitolyo,
latin,
mexican,
quesadilla,
restaurant review,
steak,
tamarind cola,
Tittos,
whatmaryloves
Tuesday, April 11, 2017
When in Bataan: Bataan World War II Museum
While researching for things to do in Balanga, Bataan, R spotted a review on the Bataan World War II Museum which is just a few blocks away from The Plaza Hotel. R’s interest in World War II grew ever since we visited Corregidor last December 2015. And after watching all the documentary and series focused on WWII, we both became even more fascinated with the bravery and perseverance of the soldiers and made us thankful for being alive during this time of relative peace. And since we had nothing else better to do, we decided to drop by the small museum.
Hello, Bataan World War II Museum.
It is quite easy to miss this small museum as it is located behind Balanga Elementary School compound which is being renovated. At first, we thought that the museum was closed given that we dropped by on a Sunday afternoon. Luckily, it was open.
Monday, April 10, 2017
When in Bohol: Bohol Bee Farm
I’ve never been a beach loving person till a few years back when I was dragged out of my house to bask under the scorching sun. The usual me would dread the idea of being burnt black and having to cut down on carbs just to look decent in photos. But for some reason, it became a lot more interesting. I’m not sure if it has something to do with getting older but the relaxing sound of the water hitting the shore or boat and having a carefree life (for at least a few days) were just some of the things I look forward to whenever I visit an island. Of course, good food is also in the picture. And a trip to Bohol is not complete without visiting Bohol Bee Farm.
Hello, Bohol Bee Farm.
This popular dining destination in Panglao has been a favorite of tourists and locals alike. Aside from its spacious restaurant, the huge compound also houses a nursery of herbs and various plants, spa, and several cottages as B&B accommodations. There are also water sports equipment available for rent for those interested to enjoy the sea.
Labels:
beach,
bee fi,
blue marlin,
bohol,
bohol bee farm,
cab-cab,
filipino,
gluttonshopper,
grilled fish,
lemongrass,
malunggay,
mango,
restaurant review,
spare ribs,
travel,
watermelon ginger
Friday, April 7, 2017
First Bite: Cicada Tapas & Bar
It is always fun to visit Cebu as it is turning into a foodie destination with new concepts opening here and there. But there are a few classics that I missed out from my previous trips and I made sure that I’d drop by a few of them during my last Cebu visit. And for R’s late birthday celebration, we opted to have lunch at Circa 1900.
Hello, Circa 1900!
We were greeted by beautiful two ancestral homes (turned dining halls) as soon as we entered the restaurant's huge compound.
Unfortunately, Circa 1900 was closed when we visited and will be closed throughout our stay in Cebu. On the bright side, its tapas restaurant, Cicada was open and we could dine there instead.
Thursday, April 6, 2017
First Bite: Sakura Terraces
Chaya is my favorite Japanese restaurant in Baguio and I was excited to share this wonderful find with R’s parents. I had no idea though that a lot of locals and tourists also know my secret Legarda Road gem. The place was packed on our first night in Baguio and we were gently turned down to dine there for dinner when the front host found out that we didn’t have any reservation on its busy night. I had to think of another restaurant quick before R’s parents turn from hungry to hangry. And the first restaurant that came to mind was Sakura Terraces.
Hello, Sakura Terraces!
This restaurant has been highly rated on its Facebook page and looloo. There was even one Japanese reviewer who mentioned that Sakura Terraces offer the real deal while giving Chaya a very low rating. I then thought that Sakura Terraces might be my new favorite.
Wednesday, April 5, 2017
Second Bite: Backyard Kitchen + Brew
I've been a fan of Chef Ed
Bugia's Pino and Pi
Breakfast & Pies restaurants for years and I was so giddy to try Backyard
Kitchen + Brew back in 2015. And it was a memorable experience at that as
one year later, I could still remember its succulent baby back ribs and
delightful cheddar chips till now. But just to make sure, let's do
a second take on the baby back ribs.
Hello, Backyard
Kitchen + Brew!
Tuesday, April 4, 2017
First Bite: Sunrise Buckets
I’ve never been a chicken wings fan as I always feel that I get less for paying the same amount for a
piece of chicken. I’d always go for breast or thigh as these parts have more
meat. This is also the reason why I’ve never been interested to try Sunrise
Buckets. But I guess I’m fated to dine here as this is one of the food stops of
Food Hop 2017 by Zomato and The Grove by Rockwell.
Hello, Sunrise
Buckets!
We were greeted by interiors in nautical theme and a retro
looking open display chiller filled with various canned and bottled drinks.
Labels:
beer,
cheese,
chicken wings,
chili con carne,
flavored,
fries,
garlic,
gluttonshopper,
jack daniel’s,
nachos,
pork,
poutine,
restaurant review,
shots,
Sunrise buckets,
the grove,
zomato
Monday, April 3, 2017
Love at First Bite: Vampire Penguin Shaved Snow and Desserts
Summer is here and I now have the perfect excuse to eat cold treats 24/7. Halo-halo, bingsu, ice cream, you name it, I’d most likely want it. And a few weeks ago, I discovered a new favorite. It comes with an adorable mascot and an interesting name.
Hello, Vampire Penguin.
An adorable Vampire Penguin greeted us as soon as we approached its store located at Ayala on 30th. A display shelf with the different flavored ice, toppings and macarons were among the first things we noticed as we stepped inside the corner store.
Its name sure made a lot of diners curious. Thankfully, Leo, one half of the duo who conceptualized Vampire Penguin, was there to entertain all our silly questions. He enlightened us by sharing a little story about themselves and how related it is to Vampire Penguin.
Hello, Vampire Penguin.
An adorable Vampire Penguin greeted us as soon as we approached its store located at Ayala on 30th. A display shelf with the different flavored ice, toppings and macarons were among the first things we noticed as we stepped inside the corner store.
Its name sure made a lot of diners curious. Thankfully, Leo, one half of the duo who conceptualized Vampire Penguin, was there to entertain all our silly questions. He enlightened us by sharing a little story about themselves and how related it is to Vampire Penguin.
Labels:
bingu,
cold,
dessert,
gluttonshopper,
halo-halo,
macaron,
milk tea,
restaurant review,
shake,
shaved ice,
shaved snow,
smoreos,
strawberry cheesecake,
thai tea,
Vampire Penguin,
whatmaryloves
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