Showing posts with label maja blanca panna cotta. Show all posts
Showing posts with label maja blanca panna cotta. Show all posts

Wednesday, July 27, 2016

First Bite: 7107 Culture + Cuisine

I have been planning to visit 7107 Culture + Cuisine ever since I read some articles about this hip place. Restaurants that offer Filipino favorites with a twist (such as Locavore and Kartilya) never fail to get my attention. The only thing that keeps me from visiting this place is its odd and inconvenient location. It is inside Treston International College along University Parkway, Fort Bonifacio. But after reading yet another article and drooling over its mouthwatering menu, I had to brave the heat and visit this place ASAP. 
Hello, 7107 Culture + Cuisine
I was greeted by nice colorful interiors in contrast with warm wood wall accents, grey oak tables and metal chairs. The overall look of the place is very chic. 
There is also a sari-sari store inside where you could buy some local goods.
I wasn't really hungry and just wanted to try an appetizer, one rice bowl and dessert. (Yep, I wasn't hungry that time.) I was planning to get Bulalo V2.0 rice bowl but they removed it from the rice bowl category. I was not surprised though as they priced it at PHP149 which seemed very cheap for a deconstructed bulalo dish. I then eyed Spinach and Goat Cheese Lumpia (PHP215) but figured it might be better to be ordered when I'm with someone to share it with. I was worried that reheating it will affect the crunchiness of the lumpia wrapper. 

So I ended up with Malunggay Pestocino (PHP275) and Maja Blanca Panna Cotta (PHP115) for dessert. I skipped appetizer as I didn't want to ruin my appetite for dinner. 
Service was quick but a bit messed up as first served was my dessert.