Harry Potter and beer lovers alike will love the drink concocted by Chef
Ed Bugia of Pino,
Pipino,
The
Burger Project and π Breakfast &
Pies. His newest restaurant Backyard Kitchen + Brew serves
butterbeer using real beer! And since H was craving for it one afternoon, we
decided to head to UP Town Center.
Hello, Backyard
Kitchen + Brew!
The place
wasn’t packed at all when we arrived as it was around 3 p.m. on a Monday.
R and I
decided to give butterbeer
a try too and ordered one mug
each.
The
butterbeer smells lovely with its butterscotch scent. It would make beer
haters love beer
as it is not bitter at all. The whipped butter made it extra sinful which might
turn away some health conscious foodies.
I also got a bite of the potato
chips drowning in cheese powder and it was L-O-V-E. I can’t wait to visit
Backyard Kitchen + Brew again to try its dishes.
Backyard Kitchen + Brew is located at 2nd Floor, UP Town
Center, Katipunan Avenue, Diliman, Quezon City. Contact them at 0999 3666921
for details and reservation.
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