Who says you can't have your ramen to go? Well, a lot. Ramen joints refuse to have its delectable noodles for take out even if it's your own leftover. I've seen several customers who went ballistic and argued with the staff when they found out that they can't have their leftover noodles to go. Though I understand that the restaurant just want to ensure product quality, I feel that a simple warning would suffice and just let its customers have their half eaten noodles packed. Thankfully, I don't have to worry about it anymore. In fact, I can even have some Hakata-style ramen delivered!
Hello, Uma Uma.
Uma Uma has been quiet these past months while all other ramen joints have been launching new products here and there. Turns out Uma Uma has been brewing something cool for us. So, anyone up for ramen at home?
Showing posts with label tonkotsu. Show all posts
Showing posts with label tonkotsu. Show all posts
Tuesday, April 16, 2019
Thursday, December 18, 2014
Long Time No Taste: Ikkoryu Fukuoka Ramen
I
was so proud of my self control last week as after yoga, I just had salad for
lunch and a light dinner after. I couldn’t really say the same is true last
weekend for I ate… a lot. Oh well.
Hello again, Ikkoryu
Fukuoka.
It has been a long while. The last
time I visited Ikkoryu
Fukuoka was during Black
Day (April 14) with my 14th of the month date J (of T3). This
time around, I visited the Rockwell
branch with another J, the architect.
I was quite hesitant to order as I
know that the salt content of ramen
is pretty much… wild! So to compromise, I started to look at the salad options.
I was about to order the cold
noodles when the server recommended their limited edition Ebi
Hanadango Tonkotsu (PHP400), I gave in. (Darn you, “limited edition”!)
I also ordered Kurogoma Ice
Cream (PHP100) to somehow cleanse the palate.
Labels:
black sesame,
cold noodles,
ebi hanadango,
gluttonshopper,
ice cream,
Ikkoryu fukuoka,
japanese,
limited edition,
Noodles,
Powerplant,
ramen,
restaurant review,
Rockwell,
salad,
shoyu,
tonkotsu,
yoga
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