Showing posts with label three cup chicken. Show all posts
Showing posts with label three cup chicken. Show all posts

Monday, May 18, 2020

Figaro and Tien Ma's Now Deliver its Crowd Favorites

Being stuck at home for months may not be the ideal vacation of many. But it's not all that bad considering many brands are launching its delivery service and mouthwatering stay-at-home menu. And one new player in the food delivery service is The Figaro Group's Figaro and Tien Ma's. 

Hello, Figaro and Tien Ma's!

Surprised that these two crowd favorites are under the same umbrella? I was.
I used to frequent Figaro a lot back in college as I'd always go to Shangri-La or Megamall after class. I'd get its delectable Four Cheese Pizza or one of its filling sandwiches and pair it with its brewed iced tea. The habit stayed till my Summit Media days as Figaro had a branch conveniently located at our office lobby. 

Monday, October 14, 2019

Promo Alert: Seascape Village's 1 Peso Flash Sale

Seascape Village is probably the fanciest paluto compound in the country. With its massive space housing some of the best restaurants in town, it's not surprising to know someone who'd brave the traffic just to get here. And this seaside foodie community has something up its sleeves to motivate you to join them make the holiday season merrier... with its 1 Peso Flash Sale!

Hello, Seascape Village
Seascape Village gets a head start with this year's holiday season with its 1 Peso Flash Sale. And getting this awesome deal is as easy as 1-2... actually, it stops at 2. 

Friday, October 4, 2019

China in Manila: Golden Fortune

Binondo is a haven for those who want to grab a bite of authentic Chinese dishes. With a bunch of old time favorites still busy as ever in the bustling Chinatown, many opened branches just a few miles away from where it all started. Such was the case for Golden Fortune which opened back in the 70's. And throughout the years, this place has not lost its touch as it continues to delight every guest's taste buds with its delectable dishes. 

Hello, Golden Fortune
Golden Fortune has been one of the household names when it comes to great Chinese restaurants. It being around for three decades is enough proof that it stood the test of time and remains relevant to the discerning market today. 

Friday, September 2, 2016

First Bite: DaTang Jardin

I was planning to head to Baguio last long weekend but an invite to a restaurant opening made me skip vacation in a heartbeat. This time around, it was for a Taiwanese restaurant’s grand launch in Burgos Circle. 

Hello, DaTang Jardin.
Named after the Tang Dynasty which is also known as the Golden Age of ancient China and era of prosperity for literature and food, this new and only Chinese restaurant in Burgos Circle boasts of its extensive menu that features all eight Chinese cuisines— Shandong, Cantonese, Szechuan, Jiangsu, Hunan, Zhejiang, Fujian and Anhui. 
As a treat, its multi-awarded executive chef, William Liu, prepared DaTang Three Cup Chicken, one of the restaurant’s recommended dishes, for the guests and curious bystanders to try. 
I tried a piece and it had a slight barbecue sauce taste to it. Nothing extraordinary. 
After 10 or 15 minutes, we were asked to go inside for the actual food sampling.
I was pretty impressed with the restaurant’s interiors as it doesn’t look Chinese-y at all. The place was not as flashy or decorated as other Chinese restaurants I know. 
It also had a nice and light ambiance to it. 
First served to us were some cold appetizers—Simmered Beef Shank in Homemade Sauce (PHP350), Homemade Kimchi (PHP130), Tofu Salad (PHP130) and Tomato in Plum and Red Wine Sauce (PHP130).