Promo Alert: Choi Garden at 50% Off

Choi Garden has this chaotic and rather stressful dining ambiance. It feels as if one gets transported to Hong Kong with its efficient yet cold (no smile) service. But its mouthwatering Roast Pork and Peking Duck are just too good to say no to. And its constant partnership with credit cards makes it a lot easier for us to say yes to dinner at Choi Garden. 

Hello again, Choi Garden. 

Choi Garden partnered with American Express (issued by BDO) this month till December 13, 2019 where cardholders can get 50% off your bill with a minimum order of PHP5,000 and maximum order of PHP10,000, Mondays to Fridays for lunch and dinner. 

Choi Garden Feast at 50% Off

Choi Garden is one of the best Chinese restaurants in town. Known for its superb roast duck and pork, scrumptious abalone and fresh seafood, its Annapolis branch is often packed with hungry guests. And it gets even busier when it partners with banks for bang for the buck deals. For this September, your favorites are at 50% off!

Hello, Choi Garden. 

We dropped by Choi Garden last Thursday to grab a few dishes for dinner. But we were surprised to know that we can't order roast pork to go. 

Restaurant Love: Paradise Dynasty and its 4 New Dishes

Paradise Dynasty has been one of my favorite places to dine in ever since I had my first bite of its delectable xiao long bao in 2017. The picturesque restaurant paired with scrumptious and pocket friendly feast is so easy to love that I continue to brave the distance just to get hold of more. Needless to say, my heart skipped a beat (and a flip too) when it opened its second store at Podium Mall. And its newest dishes sure kept me wanting more!

Hello, Paradise Dynasty. 

Known for its Specialty Dynasty Xiao Long Bao, Paradise Dynasty launched four new dishes that would tickle your taste buds with glee.

Kapitolyo Food Stop: Red Panda Bistro

I’m still amazed with how Kapitolyo transformed from a quiet residential area to one of the busiest foodie destinations in the Metro. I remember how we’re limited to two options, St. Gerald’s (a homey café near my school) or Three Sisters (one of the pioneers in the area that sells delicious barbecue and pancit bihon). Now, I have so many options that I also need my toes to count it.

The spotlight this time is on Red Panda Bistro. I planned to try this place out with N a few months ago but the menu didn’t appeal to us so we went to Gostoso instead. I was still curious about the place though so when M invited me for dinner, I suggested Red Panda.

 

Since the cuisine is Chinese, I wasn’t really that ecstatic in choosing what to eat. Plus, I was so embarrassed for arriving late and looking harassed with uncombed hair. Anyway, we decided to go for the following: Roast Duck Dumpling (PHP115), Broccoli and Cauliflower Cheese Gratin (PHP380), and Chinese Style Ossobucco (PHP490).