Hello, Makansutra!
This beautifully decorated food hall in SM Megamall is the brainchild of Chef Him Uy de Baron and Pinoy Eats World's JJ Yulo. The spacious food hall has a bunch of food stalls offering several Asian favorites with laksa as one of the most recommended dishes to date. Unfortunately, R and I were still full from lunch when we dropped by and only had room for drinks and sweets.
We were like lost kids in Instagram paradise as we read through one menu board after another. After several minutes, we finally decided to go with Pulut Hitam with Coconut Ice Cream (PHP160), Bandung (PHP90) and Lime Barley (PHP80). It was actually easy to decide on which dessert to order as most were not available that time.
The whole food hall has a pay as you order policy and for now all stalls only accept cash payments. (So make sure you have cash with you when you drop by.) We got our drinks as soon as we settled our bill.
