I am so overwhelmed with the food choices here in Hong Kong.
There are just so many options. The supermarket alone, such as City Super, has
a wide selection of snacks, drinks and yes, sashimi! I am so in love with it
that just visiting the supermarket gives me the thrill I get from riding Space Mountain.
And one night, R’s good friend C introduced a delightful soft served ice cream
to us.
Hello, Sweets House Cha Cha!
This sweets concessionaire is located inside City Super,
Times Square, Causeway Bay. Here you have two options for your soft serve, matcha
or Hokkaido Milk. R opted for Matcha in waffle cone (HK$32) so I went for
Hokkaido Milk with mochi (HK$34) which C also recommended (sans the mochi).
First served was R’s matcha and the first thing I noticed
was the inviting vibrant green
color of the matcha. It sure looks like it has a strong and powerful
flavor. True enough, it did. And R liked it. It had that slight bitter taste that
you’d get in matcha. This is a must-order for those who just could not get
enough of green
tea.
My Hokkaido Milk was served next and up close, you could
mistake it as typical vanilla ice cream. But this one has a milkier and
creamier taste. It was like eating sweet milk… in ice cream form.
