This summer heat is getting crazier and crazier. It’s making me fat too!
I don’t want to move at all and I lost all of the motivation to be more active.
All I want now is ice cream. And last Sunday was a perfect day to get fatter
for we had lunch at…
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This time, I tried Magnum Manila’s savory dishes. We
ordered Kabocha Pumpkin
Soup (PHP180), Spinach
Cannelloni (PHP350), Seared Chicken
with Arugula and Sundried
Tomato Pasta (PHP280), and Make
my Heart Melt (PHP350) to cap our meal.
The pumpkin
soup was not as creamy as I thought but it had the sweet
pumpkin taste that I love. The contrast of sweetness of the pumpkin
and the saltiness of the bacon cream and bits was delightful as well.
The Spinach
Cannelloni was a bit too creamy to the point that your palate will get tired of
it. I guess this one is great for sharing. (The server asked us if we want to
have some shaved chocolate
on top and it tasted… weird.)
