Sunday Lunch: Chef's Quarter

I just love celebrating all kinds of occasions—from Halloween to Christmas, from Valentine’s Day to Black Day. Last month, T and I celebrated Children’s Day and that means be a bit kiddie.

 

Okay, admittedly, we didn’t really do much that day as it was scorching hot outside and playing, biking, or even walking anywhere al fresco style was deadly. I repeat, deadly! 

Anyway, after a crazy 4D ride, T and I decided to have lunch at Chef’s Quarter (now named as Uncle Cheffy). It didn’t take us long to decide what to order. After 5 minutes, we ordered the following: Tessie Tomas Salad (PHP250, solo), Seafood Lovers Panizza (PHP280), and Spaghetti Putanesca (PHP220). 

Service was quite quick as well. In less than 15 minutes, our salad was served.