Breakfast
food is love. Sunnyside
up eggs, bacon,
spam,
tapa, hot dogs… I could eat it all day long. This is why I adore restaurants
that serve breakfast
from opening to closing. And that’s why I got excited when R suggested that we
try π Breakfast
and Pies
for dinner one Sunday night.
Hello, π
Breakfast and Pies!
The quaint restaurant is pretty small
and parking
could be difficult too if you visit around lunch or dinner time.
R’s memory of the Longsilog (PHP295) wasn’t that good as
he recalled that he only got two small longganisa and felt that it looked sad with the mountain of rice. Anyway, we opted to go for the Wagyu
Beef Sirloin Tapa (PHP265)
and the Caramelized Spam (PHP265). We also ordered Lemon Basil Fritz (PHP75) and Cranberry Celery Cooler (PHP75) as
our drinks.
First served were our drinks.
The lemon basil
fritz didn’t have much citrus taste to it while the cranberry
celery cooler had a strong celery taste. In short, both drinks tasted very
healthy. (And sadly, R and I are not fond of it.)
The tapa and spam were served next.
