First Bite: Bar Pintxos

I've been curious about Bar Pintxos ever since it opened its first store down south. Frequented by discerning locals, I couldn't help think that this place must be really good. I was thrilled when it opened branches in BGC and Makati as it made it more accessible to me. And after a few failed attempts, I finally got to visit its BGC branch a few weeks ago. 

Hello, Bar Pintxos Tapas Y Mas. 

Specializing in Spanish cuisine, Bar Pintxos serves limited but superb dishes perfect for lunch, dinner and after work drinks. 

Love Local: Crows Brewery

Beer may be one of the most popular alcoholic beverages in the Philippines but craft beer is relatively new for many. Known to be brewed in small batches and in a more traditional way, it is often perceived to be better than the commercially produced beer given the brewer's closer attention to detail. I've had my first taste of craft beer in 2015 when I went to Baguio. But there's another brewery in the south that has been around a few years earlier. And yes, I'm referring to Crows Brewery.

Hello, Crows Brewery.

Crows Brewery was born in 2010 and started to commercially brew in 2013. With a very hop-centered influence, expect strong bitter notes in every sip.