First Bite: Sisig Society

Sisig has been part of our local cuisine for decades and it has been named as one of the uniquely Filipino dishes. Its crunchy and slight chewy texture topped with egg has always been one of my top choices when in a Filipino restaurant. And when I heard that there's a restaurant that offers DIY sisig, I just have to go.

Hello, Sisig Society. 

This restaurant is one of our stops for Unang Hirit's DIY restaurants segment.