Showing posts with label Fajitas. Show all posts
Showing posts with label Fajitas. Show all posts

Thursday, August 10, 2017

First Bite: City Garden Hotel's Encima Roofdeck Restaurant

Dining in hotels could be intimidating especially for the wallet. But I've noticed that a lot of well-known posh establishments have developed reasonably priced menu for those who are dining on a budget. And one new discovery of mine is Encima Roofdeck Restaurant's Everything Bottomless promo. 

Hello, City Garden Hotel.
City Garden is no new name in the hospitality industry but it was my first time to visit City Garden Hotel. I blame Makati due to crazy traffic and confusing one-way streets. But last weekend, I finally made it!

Wednesday, August 12, 2015

Cebu Food Stop: Maya Mexican Restaurant

Cebu has become a foodie haven with restaurants serving delectable dishes. And with its more casual and laidback vibe, I wouldn’t mind living here stuffing myself with lechon. Anyway, since we wanted to maximize our last night in Cebu, we decided to head out and visit Maya Mexican Restaurant. Honestly, I wasn’t keen on leaving Crimson Hotel in Mactan for some fajitas but when they said that it’s beside La Marea… let’s just say that I changed my mind.
Hello, Maya Mexican Restaurant!
The Book of Life inspired restaurant sure screams Mexican vibe with its display of colorful skulls and masks.
I browsed Frannywanny’s blog about this place and since she raved about Asada Fajitas(PHP695), I decided to order that. Other dishes we ordered were Nachos (PHP395), Tinga Quesadillas (PHP295), Carnitas Quesadillas (PHP295) and Mini Tacos (PHP335 for 3 mini tacos). We ordered one more dish but I totally forgot its name and they could not accommodate our request for additional guacamole because they ran out. :(
First served were the quesadillas and I loved the crispy pork confit (carnitas) quesadillas more than the chicken (tinga) quesadillas. Both are filling though with its warm roasted tortillas with charred onions, cilantro and sweet pepper for crunch.
The nachos were served next and it was a beautiful mess. I loved the generous serving of cheese, refried beans and salsa! It was a great dish for sharing. 
You have to eat it fast though if you want your nacho chips to stay crispy.
I went to fajitas heaven with the Asada Fajitas. The grilled Angus beef was delectable. The soft and scrumptious beef tasted even better with the frijoles (beans), Mexican rice, peppers, and onions.