Bake My Day: Coffee Project's Little Sister

People close to me know how much I love bread. I always find myself inside a bakeshop, checking every display and savoring the fragrant aroma of freshly baked bread. Lately, I am addicted to coffee bun and I accidentally discovered a new favorite. 

Hello, Bake My Day.

Bake My Day is All Home's in-house bakeshop. It would be hard to miss this shop with the mouthwatering smell of baked goodies.

Its shop is not as dainty or picturesque as its sister brand Coffee Project; but it has the same warm ambiance to it.

Late Bites: Coffee Project

There are times when I get bitten by the lazy bug and couldn't drag myself to cook something to eat. Thankfully, there are a bunch of places to grab food within my area. And last weekend, I visited our neighborhood's Coffee Project. 

Hello, Coffee Project.

Coffee Project has been a popular Instagram spot since it opened a few years back. I was actually lured to visit its first store in Quezon City because of its picturesque interiors. However, its food and drinks did not exactly match its wonderful look. 

First Bite: Coffee Project

I love adorable cafés. I really appreciate it when owners invest time, money or both in designing their coffee shops. And when I saw a few reviews about Coffee Project, I knew that I have to visit this place! 

Hello, Coffee Project! 

The very feminine coffee shop is screaming beautiful in every corner. I just have to take snapshots of the overly yet tastefully decorated ceiling and hallway before placing my order. 

Since we were expecting to visit a lot of restaurants, I opted to share a breakfast rice meal with R. We ordered Garlic Beef Tapa (PHP295) and I ordered a glass of Caphe Sua Da (PHP155) for my drink as I badly needed coffee yesterday. (I only had 4 hours of sleep the night before.) 

After placing our orders (or was it before?), J and I had fun with our mini photoshoot by the corridor towards the quaint washroom of the establishment. This is the perfect spot if you want a new profile picture! 

First served was the Caphe Sua Da. It was served with the condensed milk at the bottom of the glass and the dripped coffee on top of it. There was also a separate glass of ice where you pour the sweetened coffee after. 

It was good though I find it too sweet. It would have been nicer if they put the condensed milk in a separate glass or container so that I could control my drink's sweetness. 

Our food arrived within the acceptable 15 minute mark and first served was Abe's and Jai's deconstructed 3 piece Garlic Longganisa (PHP295 each). It came with two sunny side up eggs, half of a tomato and garlic rice. Surprisingly, they didn't feel that there was not much longganisa for the rice. I guess serving it deconstructed is a nice way to portion your viand well.