Showing posts with label sansrival. Show all posts
Showing posts with label sansrival. Show all posts

Friday, April 5, 2019

Love at First Bite: Sugarbee

"If you're sosyal, you'd know Sugarbee." It was a brief introduction given to us by S when we stepped inside Sugarbee's SM Megamall store. True enough, if you frequent Manila Polo Club, you'd be familiar with this cake haven. 

Hello, Sugarbee
Hailed by Spot.ph as one of the best cake brands in the city, Sugarbee has a strong fan base even before its first store opened. Born from Ms. Jenny Silayan's passion for baking, Sugarbee is now available in BGC, Makati and now, Ortigas. 

Friday, October 13, 2017

First Bite: Sweet Inspirations

Sweet Inspirations has been around for a long time. I remember always seeing it along Katipunan when I have errands to do within the area. However, I never got the time to drop by. I figured that I could get my slice of cake elsewhere. But I had no idea that this place offers more than sweets. 

Hello, Sweet Inspirations
I dropped by its Hemady Square branch one Saturday afternoon and I was surprised to see a Mongolian station. 

Monday, January 30, 2017

Second Sip: Craft Coffee Revolution

My mom is a big fan of Craft Coffee Revolution ever since she tasted this third wave coffee shop’s cakes. I only had its cappuccino on my first visit and I wasn’t exactly impressed. But since my mom was craving for its sansrival cake, we found ourselves having afternoon snack at my mom’s favorite café.

Hello, Craft Coffee Revolution!
My mom quickly ordered a slice of Macadamia Sansrival (PHP170) while I ordered Flat White (PHP140). My sister didn’t order any as she was not in the mood for cakes and wasn’t fond of coffee from cafés as she find it too strong for her liking. 
My mom’s cake was served first and it was… just okay for me. It wasn’t sweet so I guess that’s why my mom liked it. It had a light taste and it was not overly buttery making me feel less guilty for having a few bites. There was a relatively generous sprinkle of macadamia bits and that is probably the reason why a slice is a bit expensive. 

Thursday, December 1, 2016

First Bite: Café Lidia

After 9 hours of eating, we have finally reached the last stop of our Marikina food crawl. And just when we thought we’ll just have a spoonful of each dish, we were spoiled with mouthwatering pasta dishes, pizzas, meats and cakes! And we simply could not say no to those!

Hello, Café Lidia.
Café Lidia is one of the pioneer restaurants in Marikina and has been well-loved by residents and foodies alike. Most have seen this establishment grow from a humble restaurant to a space that could cater to special occasions like weddings and birthday parties. And I was surprised that at almost 9 pm, the place was still packed with diners. 
The place has this Hispanic or Old Manila feel with its brick walls, wooden furniture and lovely pond. 
As we waited for the dishes we were about to sample, I browsed through the menu and was impressed with the number of dishes Café Lidia offers. They have several viands, pasta, pizza and cakes to choose from.