First Bite: Plaza Brew

It sucks to be in such a gorgeous city yet not know where to eat. I tried to look online but there are not a lot of sites that offer restaurant suggestions. And since we wanted to maximize our day and not waste it looking for a place to have lunch, R and I settled with the café beside The Plaza.

Hello, Plaza Brew!

This café was still in its soft opening when we visited. Aside from the other table near the counter, we were the only diners during lunch. I’m not sure if locals find the place intimidating given that it is right beside a hotel or if they are not adventurous enough to try a new restaurant. 

R wasn’t really hungry then but I was so I ordered Beef Kebab (with an option of buttered rice or pita bread PHP220, add PHP20 for iced tea or orange juice) and Green Tea Latte (PHP120, over ice).

While waiting, R took advantage of the complementary wi-fi. I, on the other hand, went crazy with some of the nifty displays of the cafe

Service was quick and our drinks were served in less than 10 minutes. My plate of kebab was served a couple of minutes later. 

First Sip: Deété Organic Café

What happens when two corporate slaves get to visit the concrete jungle of Makati filled with new food finds? They go crazy. And that was what exactly happened to R and I when we visited Century City Mall after a filling Indian feast. We filled every inch of our tummy with food and capped the night at one of the newest coffee shops in the mall.

Hello, Deété Organic Café.

We wanted to enjoy a hot beverage to help us digest all the food we ate and thought that it would be a great idea to stop by this place before heading home. It was already almost 11pm when we got here and we were welcomed by jolly servers. 

Deété has a lot of drinks to offer and it took us quite a while before we finally settled with Green Tea Latte (PHP140, 12 oz) and Black Tea Latte (PHP130, 12 oz). At first, we were unsure if we should get the warm or cold version of these drinks so we asked the barista for recommendation. And he gave the funniest reply. He said that he loves cold drinks and it solidified his fats. It sure made us order warm drinks.

Sweet Stop: Lucca Bakery

It’s always fun to be around my college friends. I witnessed the growth and maturity of our conversations. From homework and theses to household chores and banking and from crushes to… well, more crushes (but older). Okay, perhaps not all topics evolved to something more. But it has always been filled with laughter and at times some “kilig” too. And a few weeks back, we all met to celebrate our dear K’s birthday and shared some sweets at…

Lucca!

It has been a while since I last visited Lucca. It was still crowded and the menu didn’t change so much. And since it was packed, we opted to eat outside to avoid waiting for a table. But to our dismay, the tables were sticky and stinky. R who has a sensitive nose sure did not enjoy it. (And who would anyway?)

We decided to go for a slice of Hazelnut Indulgence (PHP145), S’mores Cookielato (PHP195) and Twix Cookielato (PHP175). R also ordered a glass of Green Tea Frappe (PHP145) while I got a cup of Cappuccino (PHP115).

First served was the slice of hazelnut indulgence and it had a weird rubbery or synthetic taste. We asked the server to replace it with another slice as it tasted really off. And the replacement slice tasted the same. We told the server that the weird taste was still there but I guess she got frustrated with us and began to raise her voice. (Uh oh!) Anyway, we soon discovered that it was the base that had a weird taste so the girls just ate the creamy part of the cake.