I have been raving about Café Seol
Hwa for weeks now. I was really happy with the bingsu that I ordered the
last time I visited to the point that I crave it every day. So one hot day, I
decided to visit again and this time, I went with R.
Hello again, Café
Seol Hwa!
The Korean
dessert
place was quite empty during lunch and we easily got a table. Since we were a
bit hungry, we decided to go for Cheese
Garlic
Toast (PHP220) and Strawberry Bing
Su (PHP240, regular | PHP360, large).
Service in general seems to be slow
in Café Seol Hwa as it took them around 10 minutes to prepare our toast. (Then
again, an average toast
would be 3 minutes so it seems reasonable.)
And after one bite, I realized that…
it was stuffed with MOCHI!
This is BRILLIANT!!! The crunchy toast with a generous spread of cheese
and garlic
and the chewy rice
cake was a lovely combination. It may seem pricey for PHP220 but it was
worth it.
