Showing posts with label beef teriyaki. Show all posts
Showing posts with label beef teriyaki. Show all posts

Thursday, February 9, 2017

First Bite: Wasabi Warriors

Wasabi Warriors caught my interest when it first opened on the ground floor of the posh The Gramercy Residences. This Japanese sushi place exuded a cool vibe as I’ve seen the local “it” people raving about Wasabi Warriors’ rolls. And when it opened a branch in Serendra, I went to look at its menu and was surprised that its rolls are quite affordable. For a sushi place that started in a classy building, I had the impression that it would be pricey. I’m not complaining though as more affordable prices mean more food! 

Hello, Wasabi Warriors!
This small well-lit Japanese joint was the first stop of our sponsored Good Food Tour and I literally ran towards this place right after work. Luckily, they were still serving miso soup when I got there. 

Tuesday, September 15, 2015

First Bite: Nori Sushi Burrito x Yakitori in Kapitolyo

After several months, I am back, Kapitolyo! I read a couple of restaurant reviews on the new establishments in Kapitolyo, one of which is Nori. Since it has been getting a lot of buzz, I decided to invite my mom, sister and R to have lunch there last Sunday.
Hello, Nori!
Just like most Kapitolyo restaurants, parking is a challenge. Luckily, R and I were early and got the one and only parking of the restaurant. My mom came in a bit later and she parked a block away. 

The menu is simple and you only have a handful of options to choose from which makes ordering easier for the fickle-minded. We ordered Bacon Crab Sticks (PHP39/stick), Chicken Yakitori (PHP39/stick), Mojos (PHP69), Chicken Teriyaki Burrito (PHP149), Beef Bulgogi Burrito (PHP169), Miso Glazed Salmon Burrito (PHP189), Angus Beef Teriyaki (PHP119) with one raw egg (PHP10). We also ordered house blend iced tea (PHP55).
First served were our drinks and mojos. The iced tea was sweet yet refreshing. It went well with the mojos which were thinly sliced and nicely spiced. I also enjoyed dipping the mojos with the Wasabi Mayo (which was not spicy at all).
Next served was my Miso Glazed Salmon Burrito. I liked the sweet sauce but I find it a bit off with the cabbage for some reason. The salmon was also a bit dry. And it was messy to eat. The fried potato chips on the side added a nice texture to the dish but it was slightly burnt having a bitter taste.
The yakitori sticks soon followed and the Bacon Crab Stick is literally crab sticks with bacon. It was okay though quite oily. The chicken yakitori was pretty ordinary too. Both were a bit salty so it might be good to eat it with rice.