I would never get tired of Japanese
food. I’m too in love with sashimi,
sushi
and teppnyaki.
Just a few weeks back, R and I had two Japanese
meals in a row and we didn’t mind at all. One of the places we visited that weekend
was Washoku de Azabu where the adorable M celebrated her 5th
birthday.
Hello, Washoku de Azabu.
Auntie C mentioned that this place
serves good food so I had high expectations. I’ve actually never heard of this
restaurant before though I’ve been to BTTC. Anyway…
R and I arrived a bit later than 11am
so some of M’s guests were already there. We sat beside J’s siblings and
adorable kids and ordered Uni Sashimi
(PHP240), Salmon Roll (PHP380), Soft Shell Roll (PHP545) and Aburi Salmon Roll (PHP450).
First to arrive was the Uni
Sashimi and it was quite good. It had a slight sweet taste which was
delightful.
The soft shell roll was okay too. But
it was forgettable. I still prefer the one from Omakase
or the tako-maki of Ooma.
The Salmon
Roll was filling. One roll is a mouthful. I loved the roe on top of it that
added extra texture.
