Showing posts with label Texas Roadhouse Grill. Show all posts
Showing posts with label Texas Roadhouse Grill. Show all posts

Monday, December 15, 2014

Restaurant Love: Texas Roadhouse Grill

I always look forward to Friday nights as it always mean dinner out with my favorite girls—my mom and sister. However, because of the insane traffic (and scarcity of parking space in Kapitolyo), we often find ourselves stuck at Shangri-La. I really have nothing against the mall as it’s one of my favorite malls but I have visited all the restaurants there. I may be always hungry but my tummy is quite choosy. It wants something new every time. And sadly, there are no new restaurants at Shangri-La. So, we’re left to do a few repeats but I always make sure that I try something new.
I remember that the last time I visited Texas Roadhouse Grill was during the time there was a liquor ban. I wanted to drink margarita then but my order was turned down due to the prohibition forcing me to opt for a shake. This time though, I ordered a Long Island Iced Tea (PHP120). Our other orders were Crispy Chicken Tenders (PHP310), Chicken and Beef Skewers (PHP495), and Smoked Salmon Salad (PHP250, solo | PHP395 cowboy style).
The chicken tenders were indeed crispy. I also loved that they were able to maintain the juiciness of the chicken breasts while the batter was golden brown.

Thursday, May 23, 2013

Restaurant Discovery: Texas Roadhouse Grill

[Mother’s Day Celebration Saga] So, after watching Iron Man 3 (second time for me), we opted to have dinner at Texas Roadhouse Grill due to my desperate attempt to look for an establishment with plugs to charge my almost dying phone.

Hello, Texas Roadhouse Grill! You got me at the word “plug”.
 
The restaurant exudes the Texan feel with predominantly brown interiors with a bit of red. The wheels also added the Western feel to it.
 
While browsing the menu, I had this sudden feel to order margarita and totally forgot that there was an alcohol ban then. Tsk. Anyway, after a few minutes, we decided to order Creamy Parmesan Chicken (PHP395), Geronimo’s Seafood Pasta Marinara (PHP350) and Shrimp and Salmon Skewer (PHP495). For dessert, we ordered Country Custard (PHP165). I also ordered a glass of Grape Shake (PHP120) as my beverage.