Something dark and black has entered BGC and I love it! In case you haven't heard, BLK 513 is now in Bonifacio High Street!
Hello, BLK 513!
It has been a very long time since I visited BLK 513. If I'm not mistaken, the last time I've been to a BLK 513 branch was two years back.
Showing posts with label BLK513. Show all posts
Showing posts with label BLK513. Show all posts
Monday, February 26, 2018
Tuesday, January 5, 2016
First Bite: Maisen
Last Christmas, I gave you my heart. But the very next day, you just made me fat. Yep, it was the season to get fatty two weeks ago and I have done nothing but munch, chew and munch some more. And when I was invited to tag along to visit this "most famous" katsu place (in Japan), I just couldn't say no.
Hello, Maisen!
The place looks a lot classier than the other restaurants in SM Megamall. Not sure if it was the yellow lights but the ambiance sure was nicer.
There were a lot of katsu to choose from. R went with Maisen's bestseller Kurobuta Tenderloin Katsu Set (PHP630) while I ordered the Salmon Katsu Set (PHP550). Both comes with cabbage, rice, miso soup, pickle set and fruits.
It took about 20 minutes or so to prepare our orders so I was quite famished when my dish arrived.
First one served was R's Kurobuta Tenderloin Katsu and it was perfectly golden brown.
The set includes a katsu sauce specially paired with kurobuta. It was slightly thicker and lumpier than the sauce from other katsu places.
Hello, Maisen!
The place looks a lot classier than the other restaurants in SM Megamall. Not sure if it was the yellow lights but the ambiance sure was nicer.
There were a lot of katsu to choose from. R went with Maisen's bestseller Kurobuta Tenderloin Katsu Set (PHP630) while I ordered the Salmon Katsu Set (PHP550). Both comes with cabbage, rice, miso soup, pickle set and fruits.
It took about 20 minutes or so to prepare our orders so I was quite famished when my dish arrived.
First one served was R's Kurobuta Tenderloin Katsu and it was perfectly golden brown.
The set includes a katsu sauce specially paired with kurobuta. It was slightly thicker and lumpier than the sauce from other katsu places.
Monday, December 28, 2015
First Bite: BLK513
I'm quite hooked to Looloo these past days and I can't help but notice the numerous reviews on BLK513, the newest yogurt place in Manila. Okay, you might think that it's nothing special because it's just another yogurt shop which brands such as Red Mango, Pinkberry and White Hat made popular. Buuuut... this yogurt is black. BLK= black. And since new food or restaurants are very appealing to me, I just have to try it myself!
Hello, BLK513!!!
It has been several weeks since I first saw a post on this "activated charcoal" infused yogurt. Charcoal on yogurt??? Well, it is definitely not your lump of coal on top of smooth and delectably tangy yogurt. Activated charcoal is actually used in hospitals and even at home. Some of the benefits you get from it are (1) reduces high cholesterol (2) anti-aging (3) digestive cleanse (4) toxin removal; and (5) prevents hangover.
Okay, sold!
R's family scheduled a katsu lunch at Maisen a few days back and I thought that it was perfect since I hardly visit Megamall these past months. (Holiday rush, traffic and SM Megamall is an equation for headache!)
After lunch, R and I went to BLK513 for dessert and I opted for cup (PHP185; PHP175 for cone) so that I could get more toppings/layers. I went with caramelized cookies (which tasted like Speculoos or Biscoff) for crunch, kiwi and strawberries for fruits and Nutella for syrup.
And tadaaaaa...
My first spoonful didn't give much of an impression. It tasted like your usual tangy yogurt which you get from Red Mango, only darker. But the second spoonful with the layers made it more delectable.
Hello, BLK513!!!
It has been several weeks since I first saw a post on this "activated charcoal" infused yogurt. Charcoal on yogurt??? Well, it is definitely not your lump of coal on top of smooth and delectably tangy yogurt. Activated charcoal is actually used in hospitals and even at home. Some of the benefits you get from it are (1) reduces high cholesterol (2) anti-aging (3) digestive cleanse (4) toxin removal; and (5) prevents hangover.
Okay, sold!
R's family scheduled a katsu lunch at Maisen a few days back and I thought that it was perfect since I hardly visit Megamall these past months. (Holiday rush, traffic and SM Megamall is an equation for headache!)
After lunch, R and I went to BLK513 for dessert and I opted for cup (PHP185; PHP175 for cone) so that I could get more toppings/layers. I went with caramelized cookies (which tasted like Speculoos or Biscoff) for crunch, kiwi and strawberries for fruits and Nutella for syrup.
And tadaaaaa...
My first spoonful didn't give much of an impression. It tasted like your usual tangy yogurt which you get from Red Mango, only darker. But the second spoonful with the layers made it more delectable.
Labels:
activated charcoal,
black yogurt,
BLK513,
dark skim detox,
dessert,
frozen yogurt,
gluttonshopper,
kiwi,
looloo,
nutella,
restaurant review,
sm megamall,
speculoos,
strawberry,
yogurt
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