Showing posts with label
vermicelli
.
Show all posts
Showing posts with label
vermicelli
.
Show all posts
Wednesday, December 27, 2017
When in Taiwan: Ay-Chung Flour-Rice Noodle
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This year has been packed with local and international travels. I've seen so many places and indulged in a lot of great dishes which mad...
Wednesday, August 6, 2014
Restaurant Discovery: Tim Ho Wan
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When there’s a hype, I get curious. When there’s a line, my curiosity disappears (unless I really, really want to try it). Tim Ho Wan has b...
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