The salted egg craze started a few years ago and had most of our favorites covered in its thick flavorful sauce. And with barely any sign o...

POTATO . Think of Gru's minions saying this word and you'd get an idea on how crazy I am with anything made with potatoes . And when...

Cibo is one of the you-cannot-go-wrong restaurants in Manila. I have never ordered anything from this place that I didn’t like as every sin...

It has been a long while since I last visited Wildflour but I still remember its delectable desserts and scrumptious pasta. And since I ha...

I still remember the first time I visited Backyard . We only ordered its famous butter beer since we saving space for our Mecha Uma tasting...

Working in Fort Bonifacio could sure dent your wallet if you’re not smart with your money. Temptation is very strong, especially on payday...

I was so scared that the Halloween traffic might be crazy given that some people will be going to their provinces but I was surprised that ...

What is torture for food bloggers? Seeing food shots and new restaurants we cannot visit because we're at a far away place. Daaaaaaaaarn...

Cute restaurants attract me like an insect being lured by the light. Okay, perhaps that wasn't the best way to describe it but you get m...

My sister have never tried to dine at California Pizza Kitchen before so one random Sunday afternoon, we decided to go to Rockwell and have ...

I am starting to love Mondays.  I have always wanted to try Royce’s Potato Chip Chocolates but every time I visit Royce, I always end up ...